Econo Lodge Inn & Suites
118 N. Cherokee Ln.
Lodi, CA 95240
Phone: (209) 367-4848
Fax: (209) 367-4898
118 N. Cherokee Ln., Lodi, CA, US, 95240
- Phone: (209) 367-4848
- Fax: (209) 367-4898
Papapavlo's prepares continental cuisine with a Mediterranean flair. Available menu selections include lemon and chicken soup, mushroom pitas, roma tomato bruschetta, Mediterranean pizza, seafood pasta, grilled artichokes, pork tenderloin medallions, chopped chicken salad, and casseroles. Daily specials are offered. Patio dining for all seasons and a large full-service bar can also be enjoyed.
Chipotle allows diners to explore their creative side by using a variety of fresh ingredients as the components for their choice of burritos, burrito bowls, crispy & soft tacos and salads. They offer a kid's menu and you will not want to miss trying the
A unique restaurant which offers Caribbean cuisine, specialty products, weekly entertainment, and a variety of unique, tasty menus to please all palates.
Take in the atmosphere of the Australian Outback while enjoying mouth-watering entrées and high-quality service. Serving dinner only, Outback Steakhouse offers an extensive menu featuring appetizers, chicken, ribs, steak, seafood, pasta, salads and desserts for moderate prices. Family-friendly, the casual restaurant has something for everyone at its numerous locations in North and South America, Europe, Asia and Australia. Outback Steakhouse also offers call-ahead seating and curbside take-away.
If you have a hankering for seafood this is the place to go. Red Lobster has a wide variety of good eats for the whole family. Various appetizers, special entrées, drinks and desserts ensure a menu with something for just about anybody. Lunch and dinner menus include shrimp, soups and salads, seafood platters, chicken, steak, and pasta. For calorie-counters, choose from the LightHouse Menu, which highlights dishes that won't cause you to tip the scales. A Kid's Menu is available with fine fare for the little ones like chicken fingers and mac & cheese. Be sure to save room for a scrumptious dessert. Gift Cards are available as a great gift for the seafood lover.
This steakhouse proudly serve 100% USDA choice Black Angus, midwestern corn-fed beef aged a minimum of 21 days and all of the steaks are fresh-cut in-house.
This casual dining restaurant offers an extensive menu of traditional and contemporary American favorites, complemented by full bar service and a fun atmosphere.
The Finest in Italian and American Cuisine is served at this restaurant that offers a menu created from authentic family recipes. A lounge and a deli are also on the premises and the restaurant provides full service, off premise catering services.
Chef/owner Bret Bohlmann's Boulevard Bistro re-interprets fine dining by offering carefully-prepared simple American standbys and novice favorites in an upscale and elegant setting. Housed in a converted 1908 bungalow, their dining room is the perfect venue for romantic dinners and special occasions. Service and quality sustain a high level and the menu focuses on seasonal ingredients sourced from artisan purveyors in California. Some of the all-time favorites on the daily-changing menu include crab cake, grilled salmon, roasted chicken and scallops. Wine pairings and decadent desserts add a finesse to the whole dining experience. Reservations are highly recommended.
A family owned and operated restaurant that has a beautiful decor and offers an exquisite menu of delicious, authentic Italian cuisine. They are open Monday through Saturday for lunch and dinner, and open on Sunday for dinner only.