Econo Lodge Inn and Suites
1025 East Christi Drive
Dickson, TN 37055
Phone: (615) 441-5252
Fax: (615) 441-5295
Typical of a countryside barbecue, this little restaurant is known for serving some amazing pulled pork and Hoecake Sandwiches. Located in the charming city of Centerville , this quaint eatery has a rustic ambiance and some old-world charm to it. Friendly service is coupled with the best of traditional American cuisine, to give you a wholesome dining experience. Their signature Hoecake Sandwich is made by combining authentic hoecake and barbecue pork, which has a delicious flavor and tenderness. This is one recipe apart from others, which keep calling their customers back.
Enjoy Southern delicacies at this nationally acclaimed venue, which has been frequented by celebrities, world travelers and local residents for nearly fifty years. Try the award-winning country ham and red-eye gravy, smoked pork chop, Southern-fried Chicken and made-from-scratch biscuits with homemade preserves cooked right in the kitchen. They hickory smoke their meats starting at 3a every morning, so you know you're getting the real, traditionally made Southern best.
Jonathan's has all of the feel of an established chain restaurant, plus all of the perks of a privately-owned sports bar. The menu offers a huge variety of starters, salads and entrées including everything from quesadillas, to tilapia, to filet mignon, as well as an excellent selection of delicious deep-dish style pizzas with a unique assortment of toppings. Late night specials and happy hours are listed on the restaurant's website and offer customers additional savings. The tables at Jonathan's are a little larger than those found at most chain restaurants—that little bit of extra elbow room makes for a much more comfortable dining experience. Depending on the night, guests might also enjoy live music, karaoke or a bar-side trivia game. Lynn-nore Chittom
Antonio's hasn't forgotten that proper presentation, rich ambiance and courteous service are part of what makes a great dining experience. The chef shows off his many talents with creative appetizers and entrees. Try the rack of lamb marinated with rosemary, thyme and garlic. It is divine! Pasta is bountiful here, and the sauces are rich and full of flavor. Dessert is as tempting as your entree and should not be missed.
Open daily for lunch and dinner, this Mexican restaurant offers a traditional and authentic menu filled with chimichangas, fajitas, tortilla soup, burritos, and enchiladas.