807 Mammoth Cave Street
Cave City, KY 42127
Phone: (270) 773-3121
Fax: (270) 773-4455
The Bistro is nestled in a two story restored 1893 Fletcher House in Bowling Green and is a contemporary restaurant for all occasions. This cozy restaurant with its lovely private courtyard, live music, delectable food and fine drinks is great for any special or corporate events and private or family affairs. They also cater to all events.
Visiting Longhorn is like paying a visit to the authentic West. The steaks are hand-cut, hand-seasoned and carefully prepared. The burgers are thick & juicy and salads are freshly prepared. They offer legendary Western fare to satisfy a range of cravings.
The Whistle Stop Restaurant is known for their from-scratch Southern cuisine, friendly service, and award-winning desserts.
Step back in time to real country food like your Grandma used to make. Located in Elizabethtown, KY, just 40-miles south of Louisville is Back Home Restaurant. Here you will find all of your favorites from beans and cornbread and country ham, their ever popular open face roast beef, and that Kentucky classic the hot brown and sides that will melt in your mouth.
Deli, Casual. Catering availabe.
Decorated in a 1950's decor, this cafe is known for their specialty sandwiches, made on homemade bread. Classic American fare is served, and includes their famous chicken salad. Come enjoy their Sunday lunch buffet.
Although its specialty is delicious steaks, this steakhouse offers seafood, and chicken, as well as other items on the menu. They are open daily for lunch and dinner.
This well-known country restaurant specializes in great homestyle country cooking prepared from scratch. It also features a gift shop filled to the brim with country items, and a front porch with rocking chairs where you can sit and relax.
This barbecue restaurant serves delicious pork, beef, and chicken barbecue daily for lunch and dinner. Carryout is also available.
Henning's Restaurant & Bar is a local favorite for dining. The restaurant is located downtown in a historic three-story building built in 1859. Only choice beef is used for the succulent hand-carved steaks served. Try the Prime Rib on Friday nights, a Kentucky Landmine or one of the marinated chicken dishes. There is also a banquet facility that can accommodate events for up to 40 people.